August 1, 2025
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HomeAuthorsThe Conversation

Articles by The Conversation

Food

Social prescriptions: Why some health-care practitioners are prescribing food to their patients

The Conversation

Angela is a 54-year-old mother of two living with Type 2 diabetes in a small apartment in Guelph, Ont. Despite steady access to health care and a physician who encourages regular exercise and healthy eating, […]

Travel

Should I still go on holiday if I have COVID?

The Conversation

our flights are booked, your bags are packed, and in your mind you’re already sunning yourself by the beach with a cocktail. With summer in full swing in the northern hemisphere, and most COVID-related restrictions behind us, […]

gifts for grads
Family

Some graduation gifts really are better than others

The Conversation

Graduation season is upon us, and for many graduates, it’s a moment they’ll want to remember for the rest of their lives. Yet families often wonder about the best way to mark this special occasion. […]

Fitness

Snack your way to better health with bite-sized exercise breaks

The Conversation

The new Guidelines on Physical Activity and Sedentary Behaviour published by the World Health Organization are notable for what is missing: the minimum time for an exercise session. Similar to previous guidelines, these recognize the importance of […]

Travel

Five books to read that bring Naples to life

The Conversation

Napoli, or Naples for English speakers, is my favourite city. It’s a city of stark contrasts – glorious architecture competing with multi-layered graffiti, hidden piazze surrounded by piled-up rubbish. Naples might be the only place […]

Fitness

Are sleep trackers accurate? Here’s what researchers currently know

The Conversation

An estimated one in three people report regular sleep complaints. So it’s hardly surprising people are more concerned than ever about getting enough sleep. This blossoming interest has seen an explosion of sleep trackers which measure how […]

The Conversation

Hybrid working: how to make it a success

The Conversation

Flexibility has become a key element in the world of work. Even before the pandemic hit, many jobs were designed to provide greater choice about how, when and where they could be done. Now the […]

Fitness

Taking the circus to school: How kids benefit from learning trapeze, juggling and unicycle in gym class

The Conversation

Twelve public schools in Winnipeg are currently operating circus programs in physical education. Circus arts have been gaining popularity in schools around the world. Added to physical education programs, circus arts instruction not only seems to […]

Food

Poutine in a pie: Would you eat a ‘tourtine’ this holiday season?

The Conversation

I recently saw a culinary invention — “tourtine” — that left me thinking. The dish, as its name suggests, is a hybrid of tourtière and poutine. Poutine cheese curds and sauce are added to the […]

Food

Junk food and the brain: How modern diets lacking in micronutrients may contribute to angry rhetoric

The Conversation

Emotional, non-rational, even explosive remarks in public discourse have escalated in recent years. Politicians endure insults during legislative discussions; scientists receive emails and tweets containing verbal abuse and threats. What’s going on? This escalation in angry rhetoric […]

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