In a world where increasing demands for food security and energy strain existing resources, scientists are looking for new ways to maximize both. One potential option, agrivoltaics, integrates solar photovoltaics with crops. A study examines the agricultural and economic trade-offs that come with installing solar arrays on working farms across the Midwest. The research is published in the journal Proceedings of the National Academy of Sciences.
Agrivoltaics can increase or reduce yields and profits, depending on the crop and where the systems are deployed
